Find a 2014 Bill:

2014 Regular Session



Health - Food Allergy Awareness

Sponsored by:

Senator Raskin


In the Senate - Conference Committee Appointed

Synopsis:Requiring a restaurant, beginning March 1, 2015, to request that a customer inform the employee taking the customer's food order of any known food allergies before ordering; authorizing a county to require a restaurant, beginning March 1, 2015, to have on the premises at specified times an employee who has completed and passed a specified food allergen awareness training course and is available to discuss meal options with customers who have food allergies; etc.
Analysis:Fiscal and Policy Note (Revised)
All Sponsors:Senators Raskin and Shank
Additional Facts:Cross-filed with: HB1197
Bill File Type: Regular
Effective Date(s): October 1, 2014
Finance   View Committee HearingHealth and Government Operations   View Committee Hearing
Broad Subject(s):Public Health
State Government - Agencies, Offices, and Officials
Narrow Subject(s):Counties -see also- Chartered Counties; Code Counties
Diseases -see also- AIDS; Rabies
Electronic Government
Food -see also- Kosher; Meat, Poultry, Seafood; Milk
Health -see also- Mental Health
Health and Mental Hygiene, Department of
Job Training
Safety -see also- Occupational Safety
Signs and Billboards
Work, Labor and Employment -see also- Col Barg; Holiday; etc

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Legislative Lingo

Explanation of Floor Motions and Actions

October 24, 2017 1:56 P.M.