§20–2005.

    (a)    (1)    A holder of a Class A beer, wine, and liquor license may sell beer, wine, and liquor on Monday through Saturday, from 6 a.m. to 2 a.m. the following day.

        (2)    (i)    The Board may grant a special Sunday opening permit to the license holder.

            (ii)    The permit authorizes the holder to sell beer, wine, and liquor for off–premises consumption on Sunday from 6 a.m. to 2 a.m. the following day.

            (iii)    The annual permit fee is $650 in addition to the annual fee for the license.

            (iv)    The permit is not considered a separate class of license and, if it is granted, the privilege shall be incorporated into the license.

    (b)    A holder of a Class B beer, wine, and liquor license may sell beer, wine, and liquor:

        (1)    on Monday through Saturday, for on– and off–premises consumption, from 6 a.m. to 2 a.m. the following day; and

        (2)    on Sunday:

            (i)    for on–premises consumption:

                1.    from 6 a.m. to 2 a.m. the following day; or

                2.    for a specific event that the Board has approved, the hours for the event that are set by the Board; and

            (ii)    for off–premises consumption, from 1 p.m. to 2 a.m. the following day.

    (c)    A holder of a Class B beer, wine, and liquor license in the Ballenger (23rd) election district may sell beer, wine, and liquor on Monday through Sunday, from 6 a.m. to 2 a.m. the following day.

    (d)    A holder of a Class C beer, wine, and liquor license may sell beer, wine, and liquor for on– and off–premises consumption on Monday through Sunday, from 6 a.m. to 2 a.m. the following day.