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Legislation

Original
Chamber
1st
Reading
Referral
to Cmte
2nd
Reading
3rd
Reading
Opposite
Chamber
1st
Reading
Referral
to Cmte
2nd
Reading
3rd
Reading
Review in
Original Chamber
Passed Both
Chambers
Conf. Cmte
(if necessary)
To Governor
Title
Procurement - Carbon-Intensive Foods
Sponsored by
Delegates Gilchrist, Carr, Charkoudian, Cullison, Fraser-Hidalgo, Jalisi, Kelly, R. Lewis, Love, Moon, Sample-Hughes, Stewart, and K. Young
Status
In the House - Withdrawn by Sponsor
Analysis
Fiscal and Policy Note
Synopsis
Requiring the Maryland Green Purchasing Committee to publish a list of carbon-intensive foods, in consultation with the Department of the Environment and the Department of General Services, and to establish best practices for units to reduce the volume of carbon-intensive foods purchased to the maximum extent practicable as a percentage of gross food purchases; establishing as a goal for the Department of General Services a reduction, to the extent practicable, of the volume of carbon-intensive foods purchased by State procurement units; etc.
Details
Bill File Type: Regular
Effective Date(s): July 1, 2019
Legislation History
Chamber
House
Calendar Date
2/01/2019
Legislative Date
2/01/2019
Action
First Reading Health and Government Operations
Proceedings
Chamber
Calendar Date
Legislative Date
Action
Text - First - Procurement - Carbon-Intensive Foods
Proceedings
Chamber
House
Calendar Date
2/01/2019
Legislative Date
2/01/2019
Action
Hearing 2/19 at 1:00 p.m.
Proceedings
Chamber
House
Calendar Date
3/21/2019
Legislative Date
3/21/2019
Action
Withdrawn by Sponsor
Proceedings
Chamber Calendar Date Legislative Date Action Proceedings
House 2/01/2019 2/01/2019 First Reading Health and Government Operations
Text - First - Procurement - Carbon-Intensive Foods
House 2/01/2019 2/01/2019 Hearing 2/19 at 1:00 p.m.
Vote - House - Committee - Health and Government Operations Click to view Recorded Media
House 3/21/2019 3/21/2019 Withdrawn by Sponsor
(   11-203, 14-409.1 )
Last Updated: 2/3/2020 2:30 PM
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