Requiring a restaurant in Frederick County to have average daily receipts from the sale of food that are at least 40% of the total average daily receipts of the restaurant until 10 p.m. each day; and establishing that there is no requirement for average daily receipts for a restaurant from the sale of food and alcoholic beverages after 10 p.m. each day.
Bill File Type: Regular
Effective Date(s): July 1, 2017
( 20-104 )
Last Updated: 2/3/2020 2:30 PM