§13–1001.1.

    (a)    (1)    There is a Class B–OB–CRD (office building – commercial revitalization district) beer, wine, and liquor license.

        (2)    The Board may not issue more than one Class B–OB–CRD license in the county.

    (b)    (1)    The Class B–OB–CRD license may be issued only for a restaurant that:

            (i)    is located in:

                1.    the Towson Commercial Revitalization District, as defined by the Baltimore County Council; and

                2.    an office building that is at least 100,000 square feet in size;

            (ii)    previously had or has a zoning classification of BM–D.T. by the county government; and

            (iii)    is at least 100 feet from a place of worship.

        (2)    The Class B–OB–CRD license authorizes the holder to sell:

            (i)    beer, wine, and liquor for on–premises consumption; and

            (ii)    wine for off–premises consumption if the wine:

                1.    is purchased along with prepared food other than prepackaged snacks; and

                2.    is not displayed in an area accessible to the public.

    (c)    The number of seats at the bar on the licensed premises may not exceed 25% of the total number of seats on the licensed premises.

    (d)    The license holder may sell beer, wine, and liquor during the hours and days as set out for a Class B beer, wine, and liquor license under § 13–2004 of this title.

    (e)    The annual license fee is equal to the fee for a Class B beer, wine, and liquor license under § 13–902 of this title.