Legislation
- Title
- Health - Food Allergy Awareness
- Sponsored by
- Delegates Hixson, Buckel, Cullison, Ebersole, C. Howard, Pena-Melnyk, Pendergrass, Reznik, and M. Washington
- Status
- In the House - Withdrawn by Sponsor
- Analysis
- Fiscal and Policy Note
Synopsis
Requiring a restaurant, beginning March 1, 2016, to request that a customer inform the employee taking the customer's food order of any known food allergies before ordering; providing that the request may be included on a specified sign or a menu or menu board or made by the employee taking the customer's food order; requiring the Department of Health and Mental Hygiene to make available on its Web site a list of specified food allergen awareness training courses and tests and a list of specified resources; etc.
Committees
- Original:
- Health and Government Operations
Details
Introduced in a prior session as: HB1197 Session: 2014 Regular Session
Bill File Type: Regular
Effective Date(s): October 1, 2015
History
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Documents
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Date Posted | Document Name |
---|---|
2/13/2015 | Text - First - Health - Food Allergy Awareness |
3/17/2015 | Vote - House - Committee - Health and Government Operations |
File Code
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Subjects
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Statutes
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(
21-1214, 21-330.2 )
Last Updated: 2/3/2020 2:29 PM