Legislation

Title: Public Schools - Health and Safety - Food Transparency
Sponsored by: Delegates Fennell, Chang, C. Howard, Patterson, Platt, S. Robinson, Rosenberg, Smith, Tarlau, Valderrama, and Walker
Status: In the House - Hearing 2/04 at 2:00 p.m.
Analysis: Fiscal and Policy Note

Synopsis

Requiring specified local school systems to include specified information relating to items sold a la carte on monthly dining menus; requiring a specified monthly menu to include specified information under specified circumstances; and requiring specified local school systems to create an individual monthly a la carte menu for each school under specified circumstances; etc.

Committees

Original:: Ways and Means Click to view Recorded Media

Details

Bill File Type: Regular

Effective Date(s): July 1, 2016

History

Legislation History
Chamber House Calendar Date 1/18/2016 Legislative Date 1/18/2016 Action First Reading Ways and Means Proceedings
Chamber House Calendar Date 1/20/2016 Legislative Date 1/20/2016 Action Hearing 2/04 at 2:00 p.m. Proceedings

Chamber	Calendar Date	Legislative Date	Action	Proceedings
House	1/18/2016	1/18/2016	First Reading Ways and Means
House	1/20/2016	1/20/2016	Hearing 2/04 at 2:00 p.m.

Documents

Date Posted	Document Name
1/19/2016	Text - First - Public Schools - Health and Safety - Food Transparency

File Code

Subjects

Statutes