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Legislation

Original
Chamber
1st
Reading
Referral
to Cmte
2nd
Reading
3rd
Reading
Opposite
Chamber
1st
Reading
Referral
to Cmte
2nd
Reading
3rd
Reading
Review in
Original Chamber
Passed Both
Chambers
Conf. Cmte
(if necessary)
To Governor
Title
Food Supplement Benefits - Students - Eligibility (SNAP for Students)
Sponsored by
Delegates Kaufman, Addison, Amprey, Attar, Boafo, Charkoudian, Cullison, Edelson, Embry, Fair, Guyton, Harris, Kaiser, Kelly, J. Long, Lopez, Mireku-North, Queen, Rosenberg, Shetty, Simpson, Solomon, Taylor, Valderrama, Vogel, and Young
Status
In the House - Hearing 2/21 at 1:00 p.m.
Analysis
Fiscal and Policy Note
Synopsis
Requiring the Department of Human Services to provide food supplement benefits to students enrolled in an institution of higher education who are residents of the State, enrolled for at least 15 credit hours per year, and who meet a certain eligible income threshold; and requiring, for fiscal year 2026 and each fiscal year thereafter, the Governor to include in the annual budget bill an appropriation sufficient to reimburse the Department for expenditures made under the provisions of the Act.
Committee Testimony
Details
Introduced in a prior session as: HB1027 Session: 2022 Regular Session
Bill File Type: Regular
Effective Date(s): June 1, 2023
Bill imposes a mandated appropriation in the annual State Budget Bill
Contingency - on federal, state, or local action
Legislation History
Chamber
House
Calendar Date
1/30/2023
Legislative Date
1/30/2023
Action
First Reading Appropriations
Proceedings
Chamber
Calendar Date
Legislative Date
Action
Text - First - Food Supplement Benefits - Students - Eligibility (SNAP for Students)
Proceedings
Chamber
House
Calendar Date
1/31/2023
Legislative Date
1/31/2023
Action
Hearing 2/21 at 1:00 p.m.
Proceedings
Chamber Calendar Date Legislative Date Action Proceedings
House 1/30/2023 1/30/2023 First Reading Appropriations
Text - First - Food Supplement Benefits - Students - Eligibility (SNAP for Students)
House 1/31/2023 1/31/2023 Hearing 2/21 at 1:00 p.m.
(   5-502, 5-503.1 )
Last Updated: 6/9/2023 2:31 PM
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