File Code: Public Health
Prior Year Introduction As: HB 444/97 - ENV
- Sponsored By:
-
Delegates Nathan-Pulliam, Hubbard, Walkup, Marriott, Goldwater,
Watson, D. Davis, and C. Mitchell
- Entitled:
-
Food Service Managers - Certification
Requiring the Department of Health and Mental Hygiene to establish a
certification program for food service managers employed in specified
food service facilities; altering the licensure qualifications for
food service facilities in counties that do not have a certification
program for food service managers; requiring a food service manager to
be certified by the Department within a specified period after
employment with a food service facility; etc.
House Action
- 2/6
- First Reading Environmental Matters
- 2/25
- Hearing 3/16 at 1:00 p.m.
- 3/24
- Unfavorable Report by Environmental Matters
Senate Action
- No Action
- Sponsored by:
- Delegate Shirley Nathan-Pulliam, District 10
- Delegate Dereck Davis, District 25
- Delegate Marilyn R. Goldwater, District 16
- Delegate James W. Hubbard, District 23
- Delegate Salima Siler Marriott, District 40
- Delegate Clarence M. Mitchell, IV, District 44
- Delegate Mary Roe Walkup, District 36
- Delegate Carmena F. Watson, District 44
- Bill indexed under the following Subjects:
- FOOD -see also- KOSHER PROD.; MILK PROD.; MEAT, POUL, SEAFD.
- HEALTH AND MENTAL HYGIENE, DEPARTMENT OF
- LICENSES -see also- ALC. BEVERAGES LICENSES; DRIVERS' LIC
- RESTAURANTS
- Bill affects the following Statutes:
- Health - General
- (
21-301 ,
21-303 ,
21-304 ,
21-305 ,
21-307 ,
21-307.1 ,
21-311
)
- Bill Text:
First Reading (PDF),
Third Reading, Enrolled
- Fiscal Note:
Available (PDF)
- Amendments:
None offered